Recipes and Stories from from Mama Dip’s Daughter in North Carolina
Podcast: All Of It with Alison StewartPublished On: Fri Mar 20 2026
Description: Mama Dip’s Kitchen was one of Chapel Hill, North Carolina’s most beloved restaurants. Now, founder Mildred “Mama Dip” Council’s youngest daughter, Anita “Spring” Council, has published a collection of recipes, family secrets, and personal vignettes about coming of age as a Black girl in the Jim Crow South. Anita discusses the book, titled Southern Roots: Recipes and Stories from Mama Dip’s Daughter. Family photo courtesy of Anita “Spring” Council Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
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