378. Toast
Podcast: Risky or Not?Published On: Wed Nov 09 2022
Description: Dr. Don and Professor Ben talk about the risks of acrylamide in toast. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 From poisoned party to toxic toast: How to get nerve poison out of your food | Food Safety News Review of epidemiologic studies of dietary acrylamide intake and the risk of cancer on JSTOR EFSA Scientific Opinion on acrylamide in food Acrylamide | Food Standards Agency Chemical Concerns – Does Acrylamide in Toast & Roast Potatoes Cause Cancer? – Compound Interest Streetband - Toast - YouTube
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