197. Raw Chicken Sashimi
Podcast: Risky or Not?Published On: Mon Sep 13 2021
Description: Don and Professor Ben talk about the risks of eating raw chicken meat sashimi. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Benjamin Schrager on Twitter: “My paper on raw chicken in Japan just got published!! Risky but Raw: On (Not) Regulating One of the Most High-Risk Dishes in Japan Thank you to @Gastronomica for the smooth process and reviewers for their insightful feedback. https://t.co/2mp9FpESDo” / Twitter Risky but Raw | Gastronomica | University of California Press Assessment of the dose-response relationship of Campylobacter jejuni - PubMed
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