Cookbooks 'House of Nanking' and 'Boustany' honor rich family legacies through food
Podcast: NPR's Book of the DayPublished On: Fri Oct 17 2025
Description: Today’s episode features two new cookbooks that solidify family legacies through food. First, NPR’s Ailsa Chang joins Peter and Kathy Fang for a meal at House of Nanking in San Francisco. There, they discuss the father-daughter duo’s new cookbook named after the famed family restaurant. Then, Sami Tamimi’s cookbook Boustany celebrates vegetables in Palestinian cooking. In today’s episode, the chef and author speaks with Here & Now’s Robin Young about recipes from the book, which now serve as a record of what’s been lost during starvation and war in Gaza.To listen to Book of the Day sponsor-free and support NPR's book coverage, sign up for Book of the Day+ at plus.npr.org/bookofthedayLearn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy
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