Feeding the Falklands
Podcast: The Food ProgrammePublished On: Sun Jan 13 2019
Description: Would you buy a pineapple for £15? The Falkland Islands provides much of the squid we eat in Europe. And they can produce more lamb and beef than they could possibly eat. But some food - like fruit - is not so easy to get hold of. Gerard Baker meets islanders to discover how a remote community meets the challenge of providing a varied diet.Producer: Chris Ledgard
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