Podcast:The Brian Lehrer Show Published On: Wed Jul 08 2026 Description: Julia Moskin, food correspondent for The New York Times, breaks down her deep dive into how global production of berries has tripled since 2000, becoming the fastest-growing category in American produce, and how that consumer demand is being met by farmers and distributors. Photo: 06 July 2026, Brandenburg, Beelitz: Blueberries are available for pick-your-own at the Jakobs-Hof in Beelitz during an event announcing the start of the 2026 blueberry season in Brandenburg. Photo: Sebastian Christoph Gollnow/dpa (Photo by Sebastian Christoph Gollnow/picture alliance via Getty Images) Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.