God in a Cup
Podcast: The Splendid Table: Conversations & Recipes For Curious Cooks & EatersPublished On: Sat Nov 10 2012
Description: We take a look at the specialty coffee movement with Michaele Weissman, author of God in a Cup. Britain's Diana Henry, author of Plenty: Good, uncomplicated food for the sustainable kitchen joins us with her take on where to look for flavor inspiration. And Andy Crouch, author of Great American Craft Beer: A Guide to the Nation's Finest Beers and Breweries, introduces us to "session beer."Broadcast dates for this episode:November 13, 2010 (originally aired)November 10, 2012 (rebroadcast)
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