Podcast:The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters Published On: Sat May 10 2008 Description: We are looking at the foods of the Philippine's this week with Amy Besa, author of Memories of Philippine Kitchens: Stories and Recipes from Far and Near, Jane and Michael Stern are at Prince's Hot Chicken Shack in Nashville, TN and Sally Schneider author of the award-winning The Improvisational Cook gives us a cooking lesson for spring.Broadcast dates for this episode:May 26, 2007 (originally aired)May 10, 2008 (rebroadcast)