White House Noshes: What Presidents Really Eat
Podcast: Christopher Kimball’s Milk Street RadioPublished On: Fri May 23 2025
Description: Jefferson ate capon, Eisenhower craved squirrel soup and Grant had a habit of throwing bread across the table. This week, we go into the White House with Alex Prud’homme to hear culinary stories from presidential history, like how Julia Child charmed her way into a state dinner and why Eleanor Roosevelt may have used Jell-O salad to get revenge on FDR. Plus, the late Raghavan Iyer reflects on curry, Indian cuisine and his legacy as a culinary educator; Alex Aïnouz experiments with AI in the kitchen; and we learn a recipe known as “killer spaghetti.” (Originally aired May 25th, 2023.)Get the recipe for Spaghetti all’Assassina here. Listen to Milk Street Radio on: Apple Podcasts | Spotify
The note was deleted
The note was saved
Your message was sent